QSRs & Full-Service Restaurants
 
						Trends
Many QSRs and Full-Service Restaurants are rethinking the way they do business by heavily promoting takeaway, delivery and catering in response to a consumer shift away from dine in occasions. Operators will have to further adapt their operations to satisfy the value and convenience needs of consumers and recoup lost traffic.
Operators are increasingly investing in kids menus and family-meal bundles to appeal to young families.
 
						Look to our Danone plant-based, yogurt, and coffee portfolio offerings for ingredients options, innovative menu ideas and to keep your customers happy.
Back Of House
 
						Plant-based beverage
1-3 
SKUs
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Yogurt
1-3 
SKUs
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						Cooler
 
						Beverages
1-4 
SKUs
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"Plant-based" Beverages
 
						
 
		                    		                     
		                    		                     
		                    		                     
		                    		                     
		                    		                     
		                    		                     
		                    		                     
		                    		                     
		                    		                     
		                    		                     
		                    		                    